Pine and Crave

Potato-Crusted Mini Quiches

Published by Mackenzie

I love quiche, and of course, you can do it crustless for a gluten-free option, but having a crust just makes it look prettier. I really like prettier. And having...

August 7, 2015

Comments 4

Breakfasts, Dairy-Free, Gluten-Free, Grain-Free, Vegetarian

Grain-Free Chewy Chocolate Chip Coconut Cookies

Published by Mackenzie

I recently started experimenting with prune puree in cookies, and it took me about two seconds to be a HUGE fan. This is the second recipe I’ve made with...

August 6, 2015

Comments 0

Cookies, Dairy-Free, Desserts, Gluten-Free, Grain-Free, Vegan

Orange-Ginger Spritzer

Published by Mackenzie

Happy halfway through the week! This is just a mini post to share a refreshing little number I made the other night. I only had a tiny little bit...

August 5, 2015

Comments 0

Celebrations, Cool Treats, Drinks

Pea Pesto Potato Ravioli

Published by Mackenzie

I’ve been trying different variations of this potato ravioli for months, and I finally hit on a flavor combo I really like. Pesto is just so easy and so...

August 4, 2015

Comment 1

Dairy-Free, Dinners, Gluten-Free, Grain-Free, Vegan, Vegetarian

Marshmallow Monday: Chocolate-Dipped with Toasted Coconut

Published by Mackenzie

It’s that time of the week again! Coconut is one of my favorite things ever, and I always say I’ll take it any way it comes. I like to...

August 3, 2015

Comments 0

Dairy-Free, Desserts, Gluten-Free

Apple-Cinnamon French Toast Pancakes

Published by Mackenzie

Yes, you read that correctly. Cooked pancakes are dipped in an egg batter in a very French toast-y way, and sent back to the skillet for a couple more...

July 31, 2015

Comments 6

Breakfasts, Dairy-Free, Gluten-Free, Grain-Free, Two Servings

Bluckberry Smoothie

Published by Mackenzie

No, that title isn’t a typo. That’s a smashing together of the words blackberry and blueberry. See what I did there? I Bennifer-ed the heck out of that smoothie...

July 30, 2015

Comments 2

Breakfasts, Dairy-Free, Gluten-Free, Single Servings, Smoothies, Snacks, Vegan, Vegetarian

Citrus Coolers

Published by Mackenzie

I did a recipe for Strawberry-Rhubarb Lemonade a few weeks ago that called for creating strawberry lemonade ice cubes and pouring a lightly sweetened soda over them. I loved...

July 29, 2015

Comments 0

Celebrations, Cool Treats, Drinks

Creamy Chive Pasta with Beet Petals

Published by Mackenzie

I think I said in a previous post that I’m not really a beet person, except for in a juice I make. I need to amend that statement: I’m...

July 28, 2015

Comments 2

Dairy-Free, Dinners, Gluten-Free, Lunches, Mains, Pastas, Two Servings, Vegan, Vegetarian

Marshmallow Monday: Coffeemallows

Published by Mackenzie

As a Seattliete, I couldn’t go too much longer without incorporating one of my favorite “foods” into Marshmallow Monday: coffee! These are so good. And I mean, GOOD. You may want to use...

July 27, 2015

Comment 1

Dairy-Free, Desserts, Gluten-Free

Salted Lime Marshmallows

Published by Mackenzie

I couldn’t resist doing a short post in celebration of National Tequila Day. As you may or may not remember, alcohol gives me insomnia, so my margarita days are...

July 24, 2015

Comments 2

Dairy-Free, Desserts, Gluten-Free

Grain-Free Secret Spinach Pancakes

Published by Mackenzie

I needed a quick dinner the other night and I hadn’t quite pulled myself together from being out of town over the weekend, so my fridge didn’t have much to...

July 23, 2015

Comments 0

Breakfasts, Dairy-Free, Gluten-Free, Grain-Free, Single Servings, Vegetarian

Blueberry season is the best. And so are all the delicious things that come with it: blueberry pancakes, blueberry-chocolate desserts, frozen blueberry treats—and now, a blueberry smoothie! I threw this...

July 22, 2015

Comments 3

Breakfasts, Dairy-Free, Gluten-Free, Single Servings, Smoothies, Snacks, Vegan

Roasted Chickpea Trio

Published by Mackenzie

I’ll grab these at the grocery store, and at about three bucks a pop for a 6-ounce bag, I get mad at myself every time I do it because I know...

July 21, 2015

Comments 2

Gluten-Free, Grain-Free, Snacks, Vegan

Blackberry Soft Serve

Published by Mackenzie

Happy National Ice Cream Day! This “holiday” arrived just in time—it is H-O-T hot in Seattle today, and ice cream is one of about three things that sound good...

July 19, 2015

Comments 0

Cool Treats, Dairy-Free, Gluten-Free, Single Servings, Vegan

Homemade Citrus Marshmallows

Published by Mackenzie

Still obsessed with marshmallows! Clearly, because I couldn’t wait until “Marshmallow Monday” for this one. Actually, it’s because Martha Stewart regramed my photo on Instagram this morning, so I figured...

July 18, 2015

Comments 6

Dairy-Free, Desserts, Gluten-Free

Orangie-Beet Juice

Published by Mackenzie

I’ve never been a big beet person, and I’m still not—EXCEPT in juices. Makes no sense, but I’ve always been weird like that. I’m also the girl who likes...

July 17, 2015

Comment 1

Breakfasts, Drinks, Gluten-Free, Juices, Snacks, Vegan

Avocado-Tomato Salad with Creamy Jalapeno Dressing

Published by Mackenzie

I am going out of town this weekend for my 20th high school reunion (WHAT?!?), so I’m trying to use up everything in my fridge for meals this week....

July 14, 2015

Comment 1

Dairy-Free, Dinners, Gluten-Free, Grain-Free, Lunches, Mains, Mexican, Salads, Two Servings, Vegetarian

Marshmallow “Nice” Cream Sandwiches

Published by Mackenzie

It’s Marshmallow Monday! Okay, that hasn’t actually been a thing, but I’m making it a thing. Starting….now! For whatever reason, I’m very into marshmallows, so I have decided to just...

July 13, 2015

Comments 4

Cool Treats, Dairy-Free, Desserts, Gluten-Free

Fancy Pants Grapefruit

Published by Mackenzie

Hosting any brunches or showers this summer? This recipe for grapefruit with burnt sugar can be whipped up a few different ways, depending on how many guests you’re expecting....

July 10, 2015

Comments 4

Breakfasts, Celebrations, Gluten-Free, Vegan

Popcorn Flights

Published by Mackenzie

I am a big popcorn fan, and a few years ago I discovered the amazingness that is putting nutritional yeast on your buttered, salted popcorn. It gives it this...

July 9, 2015

Comments 4

Four Servings, Gluten-Free, Single Servings, Snacks, Vegan

Carrot-Ginger Zinger

Published by Mackenzie

I end up sipping on this juice at least a few times a week as part of an afternoon snack—it’s one of my favorites. The ginger adds a little...

July 8, 2015

Comments 0

Drinks, Juices, Snacks

Frozen Blueberries

Published by Mackenzie

This is such an easy snack that it’s easy to forget about. I had some blueberries that were about to go south, so I threw them in the freezer,...

July 7, 2015

Comment 1

Cool Treats, Gluten-Free, Snacks

Stripe Stars in Sprinkles

Published by Mackenzie

No recipe, just wanted to say happy 4th of July to all of those state side!

July 4, 2015

Comments 0

Holidays

Vegan Strawberry Cashew Fruit Dip

Published by Mackenzie

This is such an easy, delicious way to amp up fruit and get some protein in. You can make this for a fruit plate to take to a party,...

July 3, 2015

Comments 10

Celebrations, Dairy-Free, Holidays, Snacks, Vegan

Strawberry Rhubarb Lemonade

Published by Mackenzie

I can’t drink alcohol anymore because it gives me insomnia (seriously, I have a half a glass of wine at noon and I don’t sleep until 6am—it’s a big...

July 2, 2015

Comment 1

Celebrations, Drinks, Holidays

Monster S’more Cake

Published by Mackenzie

I think this may be it with me and marshmallows for a while (probably…possibly…perhaps not), but really, you can’t go on a marshmallow run without addressing the obvious: s’mores!...

June 30, 2015

Comment 1

Celebrations, Dairy-Free, Desserts, Gluten-Free, Holidays

Fruit-and-Chocolate Clusters

Published by Mackenzie

These are super cute and a pretty healthy-ish as far as desserts go. They are also easy to assemble—you’re essentially just layering melted chocolate with fruit in mini baking...

June 30, 2015

Comment 1

Celebrations, Dairy-Free, Desserts, Gluten-Free, Holidays, Vegan

Patriotic Chocolate-Covered Marshmallows (from Scratch)

Published by Mackenzie

As you well know by now, I’ve been a wee bit obsessed with marshmallows over the past few weeks. But ironically, I’d never made them from scratch. Anytime a...

June 29, 2015

Comments 3

Desserts, Gluten-Free, Holidays

Grain-Free FruitFULL Pancakes

Published by Mackenzie

I recently discovered that you can make pancakes with basically just eggs and bananas. Who knew?! Okay, maybe you, but not me! I will say, they are not the...

June 27, 2015

Comments 4

Breakfasts, Dairy-Free, Grain-Free, Single Servings

Vegan Espresso Mousse

Published by Mackenzie

Would you believe that I came up with this recipe just because I wanted to fill my new cute little espresso mugs with something fun? It’s true. And, I’m...

June 25, 2015

Comments 6

Desserts, Gluten-Free, Two Servings, Vegan

New Blog Name: in Effect!

Published by Mackenzie

Hi everyone! As I mentioned earlier this week, a new blog name has been in the works-and it is now official. Single Servings has become Pine and Crave. You...

June 25, 2015

Comments 0

About Pine and Crave

Mexican Yum Stack

Published by Mackenzie

I honestly didn’t know what to call this recipe, so I went the super literal route. Because it basically is a pile of Mexican flavors that will most definitely make...

June 23, 2015

Comment 1

Gluten-Free, Grain-Free, Mains, Mexican, Two Servings, Vegetarian

Image Gallery: Souped-Up Chocolate-Covered Marshmallows

Published by Mackenzie

I did a post a couple of weeks ago for Chocolate-Covered Marshmallows with Strawberry Hats and loved them so much that I couldn’t help but wonder…what else could I put...

June 22, 2015

Comments 0

Celebrations, Desserts, Gluten-Free, Holidays

Berries and Cream

Published by Mackenzie

Just a shortie blog post to share my love of cashew cream with summer berries! Fill up a cute bowl (or, in my case, a new little cappuccino mug...

June 19, 2015

Comments 0

Breakfasts, Desserts, Single Servings, Snacks, Vegan, Vegetarian

Banana Chocolate Chip Soft Serve

Published by Mackenzie

This is such an easy, great treat for a hot day. It’s ready in five minutes and meets my needs-to-be-creamy requirements. Honestly, I don’t even really like sorbets because...

June 18, 2015

Comments 0

Cool Treats, Desserts, Gluten-Free, Single Servings, Snacks, Vegan, Vegetarian

Vegan Yogurt

Published by Mackenzie

When I started skewing my diet towards the vegan side of things, yogurt was one of the seemingly irreplaceable food items I really missed. It was just such an...

June 15, 2015

Comments 3

Breakfasts, Four Servings, Gluten-Free, Snacks, Vegan, Vegetarian

Flourless PB&J Thumbprints

Published by Mackenzie

I remember the first time I had a peanut butter cookie with raspberry jam. I was in a cafe in my hometown and really just wanted something sweet that...

June 11, 2015

Comments 0

Desserts, Gluten-Free

Chocolate-Covered Marshmallows with Strawberry Hats

Published by Mackenzie

Okay…I don’t normally do desserts that are straight-up sugar bombs, but it’s really hard for me to get through a summer without at least a few marshmallows. It was...

June 9, 2015

Comment 1

Desserts, Gluten-Free, Holidays, Two Servings, Vegan

Strawberry-Banana Vegan Soft Serve

Published by Mackenzie

It’s frozen sweet treat season. And not-so-coincidently, strawberry season, too. Delicious times ahead! With this recipe, I wanted to create a blended something-or-another that I’d need to eat with...

June 8, 2015

Comment 1

Cool Treats, Desserts, Gluten-Free, Single Servings, Snacks, Vegan, Vegetarian

Buzz-Worthy Vegan Espresso Shake

Published by Mackenzie

Oh boy, this one’s good. Creamy, coffee-y, refreshing-y. This espresso shake is not only packed with some serious buzz, it’s also protein-packed, making it a great afternoon snack. Hope...

June 5, 2015

Comments 3

Cool Treats, Desserts, Gluten-Free, Single Servings, Smoothies, Snacks, Vegan, Vegetarian

Vegan Caprese-ish Salad

Published by Mackenzie

I’ve eaten this dish three times in the past five days. It’s a keeper, for sure! I’ve been very into heirloom tomatoes since they came out and was craving...

June 2, 2015

Comments 0

Dinners, Gluten-Free, Italian, Lunches, Salads, Small Bites, Two Servings, Vegan, Vegetarian

Black Bean and Avocado Quesadilla

Published by Mackenzie

I adapted this recipe from one of my favorite cookbooks, Crazy Sexy Kitchen by Kris Carr. I LOVE this cookbook and highly recommend it if you’re looking for delicious,...

May 28, 2015

Comments 0

Dinners, Gluten-Free, Mains, Mexican, Two Servings, Vegan, Vegetarian

Polenta-Parsnip Bites with Savory Walnut Sauce

Published by Mackenzie

A few months ago I made a parsnip-based soup, and I’m pretty sure it was the first time I’d ever had a parsnip. To me, they don’t really taste...

May 25, 2015

Comment 1

Dinners, Gluten-Free, Mains, Small Bites, Two Servings, Vegan, Vegetarian

Baked Eggs with Fried Shallots and Spinach (plus a Potato-Sunchoke side)

Published by Mackenzie

I recently housesat for a friend who has two horses, several geese, a dog, two cats, and LOTS of chickens. Chickens! You know what that means…an virtually unlimited supply...

May 22, 2015

Comments 0

Breakfasts, Egg Dishes, Gluten-Free, Single Servings, Vegetarian

Squash-Potato Croquettes with Savory Walnut Sauce

Published by Mackenzie

I vamoosed gluten a few years ago, and I’ve been VERY into potatoes ever since. Not like heaping piles of potatoes all the time, but just small amounts worked...

May 19, 2015

Comments 3

Dinners, Gluten-Free, Mains, Two Servings, Vegan, Vegetarian

Arugula Salad with Crispy Quinoa and Steamed Artichoke

Published by Mackenzie

One of the top five best things I’ve discovered in the past month? Crispy quinoa. I wanted to make a meal of a steamed artichoke, but veggies on top...

May 14, 2015

Comments 2

Dinners, Gluten-Free, Lunches, Mains, Salads, Single Servings

Fruit Creams

Published by Mackenzie

I like to whip up one of these when I’m not quite hungry enough for a full-on smoothie, but I’m still craving something. These remind me of the drinks...

May 13, 2015

Comments 2

Cool Treats, Gluten-Free, Single Servings, Snacks, Vegan, Vegetarian

The Lazy Gal’s Banh Mi Burger

Published by Mackenzie

I’m the lazy gal in this recipe title, just in case you were wondering. Rather than pickle the veggies, I just put a little rice vinegar in the burger...

May 12, 2015

Comments 4

Asian, Burgers, Dinners, Mains, Single Servings, Vegan, Vegetarian

Black Bean Quinoa Cakes

Published by Mackenzie

I’ll be honest, these were a little tricky to cook because they had to be constantly coaxed with a spatula to get them to hold together. But in the...

May 6, 2015

Comments 2

Dinners, Four Servings, Gluten-Free, Mains, Mexican, Prep and Freeze, Vegetarian

Cinco for Cinco

Published by Mackenzie

Seeing as how Mexican is my favoritest of all my favorites, it was not surprising to me that after just two months writing this blog, I happened to have...

May 5, 2015

Comments 0

Holidays, Mexican

Fiesta Salad with Avocado-Cilantro Dressing

Published by Mackenzie

This is an old standby for me. No cooking needed—just some blending, chopping, and tossing and it’s done! Throw this one together for dinner when it’s too hot to...

May 4, 2015

Comments 4

Dinners, Gluten-Free, Lunches, Mains, Mexican, Salads, Two Servings, Vegan, Vegetarian

Strawberry-Rhubarb Oat Bowl

Published by Mackenzie

This is my version of a fruit crisp without all the flour and without all the baking (but with a creamy sweet ginger kick). Toasting the oats in a...

May 3, 2015

Comments 0

Breakfasts, Desserts, Gluten-Free, Single Servings, Vegan, Vegetarian

Banh Mi Salad

Published by Mackenzie

I love the fresh, lively flavors of a banh mi sandwich and wanted to create a quick salad version that boasted all the taste, and lots more of the...

May 2, 2015

Comments 3

Asian, Dinners, Gluten-Free, Salads, Single Servings, Vegan, Vegetarian

Strawberry-Spinach Smoothie

Published by Mackenzie

This is a pretty standard snack for me, and I realize, not all that revolutionary as far as smoothies go. But my secret ingredient is cashew cream. If I...

April 29, 2015

Comments 2

Breakfasts, Cool Treats, Gluten-Free, Single Servings, Smoothies, Snacks, Vegan, Vegetarian

Fried Egg Fiesta Sandwich—a.k.a. The OMG

Published by Mackenzie

Yes, I’ve nicknamed this sandwich three capital letters: The OMG. Get it? It rhymes with BLT. But it’s not a BLT. But it is so good that you’ll be like,...

April 28, 2015

Comments 2

Dinners, Lunches, Sandwiches, Single Servings, Vegetarian

Open-Faced Veggie Sandwich with Dill Spread

Published by Mackenzie

I was an editor at Allrecipes.com for seven years and we were very spoiled to have a huge, beautiful kitchen that you’d walk into, right off the elevators. People...

April 24, 2015

Comment 1

Dinners, Lunches, Mains, Sandwiches, Single Servings, Vegan, Vegetarian

Pesto Potato Salad with Arugula

Published by Mackenzie

This is a great salad for a couple reasons…the potoatoes and garbanzo beans make it hearty enough to satisfy as a main, and it can be served both hot...

April 22, 2015

Comments 3

Dinners, Lunches, Mains, Salads, Two Servings, Vegan, Vegetarian

Chocolate-Covered Bananas

Published by Mackenzie

I had some extra chocolate today so decided to whip up some banana treats. Yum, yum! Try these when you want something that looks sorta fancy, but doesn’t take...

April 20, 2015

Comment 1

Desserts, Gluten-Free, Grain-Free, Single Servings, Vegan

Black Bean Burritos

Published by Mackenzie

Happy Thursday, everyone! Today’s recipe is something you can make for dinner tonight, or whip up and throw in the freezer to have handy on those days when time...

April 16, 2015

Comments 2

Dinners, Four Servings, Lunches, Mains, Mexican, Prep and Freeze, Vegetarian

Linguine with Asparagus

Published by Mackenzie

I’ve been very into spring pastas the last few weeks, mostly because I’ve discovered some gluten-free pastas that are so, so good. Sometimes gluten-free noodles can be really mealy...

April 15, 2015

Comment 1

Chicken, Dinners, Mains, Pastas, Single Servings, Vegan, Vegetarian

Recipe of the Week on SeattleMag.com

Published by Mackenzie

Super exciting news! I had the opportunity to contribute a recipe to Seattle magazine’s website for their “Recipe of the Week.” You all got a preview of the recipe on Monday,...

April 14, 2015

Comments 0

Uncategorized

Shrimp Tostadas

Published by Mackenzie

So, this is a little bit about me getting a jump on Cinco de Mayo, a little about me being obsessed with Mexican food, but mostly about the fact...

April 14, 2015

Comments 2

Dinners, Gluten-Free, Mains, Mexican, Two Servings

Shrimp Scampi with Rainbow Carrot Ribbons

Published by Mackenzie

While visiting a friend in L.A. a couple of years ago, I had the most delicious breakfast sitting on the outdoor patio of a Venice cafe: cooked rainbow carrots...

April 13, 2015

Comments 2

Dinners, Mains, Pastas, Single Servings

Vietnamese Noodle Lettuce Wraps

Published by Mackenzie

This is a great light, yet filling—and seriously flavorful—meal. I got ambitious and tried my hand at wrapping a couple with rice paper, spring-roll-style. This photo represents my second attempt—not...

April 10, 2015

Comment 1

Asian, Chicken, Dinners, Gluten-Free, Lunches, Mains, Two Servings, Wraps

Squash-Rosemary Pizza

Published by Mackenzie

Confession: I had this pizza for both lunch and dinner yesterday, and I could totally go for it again today but I ran out of squash, dang it. [Shakes...

April 8, 2015

Comments 3

Dinners, Four Servings, Italian, Lunches, Mains, Prep and Freeze, Vegan, Vegetarian

Avocado-Cucumber Bowl with Wasabi Dressing

Published by Mackenzie

I nicknamed this recipe “Avocado Roll in a Bowl” because it resembles one of my favorite foods: avocado rolls doused in soy sauce and wasabi. The dressing has just enough...

April 7, 2015

Comment 1

Dinners, Gluten-Free, Lunches, Mains, Rice Bowls, Single Servings

La Fiamma’s Sofia Pizza

Published by Mackenzie

There’s a pizza place called La Fiamma in my hometown of Bellingham, WA, that makes my all-time favorite pizza—it’s called The Sofia. I snooped on their website to get...

April 7, 2015

Comment 1

Dinners, Italian, Mains, Prep and Freeze

Easy Springy Poached Eggs and Asparagus

Published by Mackenzie

I’ve been frying and scrambling eggs all my life, but have recently been obsessed with poaching and soft boiling. Is it crazy that I never knew soft boiling was a...

April 6, 2015

Comment 1

Dinners, Egg Dishes, Gluten-Free, Mains, Single Servings, Vegetarian

Fettuccine with Cannellini Beans and Roasted Red Peppers

Published by Mackenzie

This creamy roasted red pepper sauce has a little cayenne kick to it, and the flavor of pan-sizzled garlic and chopped basil makes it’s way through to your taste...

April 5, 2015

Comment 1

Dinners, Italian, Mains, Pastas, Single Servings, Vegan, Vegetarian

Sesame Noodles with Teriyaki Chicken or Tofu

Published by Mackenzie

The sauce/marinade makes this recipe. I also love this recipe for it’s flexiblity—I’ve substituted bok choy for the snow peas before, and I think it would be great with bell...

April 4, 2015

Comments 0

Asian, Dinners, Mains, Noodles, Two Servings, Vegan, Vegetarian

Carne Asada (or Yam) Tacos

Published by Mackenzie

The spicy taco sauce for this recipe pulls double-duty as a dressing for a side salad, too. Whip up these tacos with steak or yams, or one of each!...

April 3, 2015

Comment 1

Dinners, Mains, Mexican, Single Servings, Wraps

Lemon Chicken (or Garbanzo Bean Fritters) with Flair

Published by Mackenzie

When I think lemon chicken, I think one thing: bor-ing. And what it would take to create a souped-up lemon chicken always seemed more trouble than it was worth. On...

April 1, 2015

Comment 1

Chicken, Dinners, Four Servings, Gluten-Free, Mains, Prep and Freeze, Rice Dishes, Vegetarian

Tagliatelle with Watercress and Mushroom Sauce

Published by Mackenzie

Hello-hello! I made this recipe for the first time yesterday, and I will tell you, the first time was a charm! I used half zucchini “noodles” for a boost...

March 31, 2015

Comments 4

Dinners, Mains, Pastas, Single Servings, Vegan, Vegetarian

Rice with Coconut-Curry Sauce

Published by Mackenzie

Coconut is my favorite. I like to eat it, drink it, smell it—you name it. And when it’s combined with red curry and cilantro, something very tasty happens. I’m...

March 30, 2015

Comment 1

Chicken, Dinners, Gluten-Free, Mains, Rice Bowls, Single Servings, Vegan, Vegetarian

Creamy Poblano Chile and Red Pepper Soup

Published by Mackenzie

This recipe has become one of my newest go-to dinners. It’s super quick, calls for just a handful of simple ingredients that you’ll know by heart in no time, and...

March 29, 2015

Comments 2

Dinners, Four Servings, Gluten-Free, Mains, Mexican, Prep and Freeze, Soups, Vegan, Vegetarian

Black Bean Taco Soup

Published by Mackenzie

I eat this soup way too often. It’s just so easy and so good, and always the first thing that comes to mind when I need dinner now. I used...

March 28, 2015

Comments 2

Dinners, Gluten-Free, Mains, Mexican, Soups, Two Servings, Vegan, Vegetarian

Vibrant Spring Bread Salad

Published by Mackenzie

This will really hit the spot on a sunny day. I tweaked a sandwich recipe I liked to create this bread salad because—and, I’m having a very Seinfeld, eating-a-candy-bar-with-utensils-moment, here—I...

March 27, 2015

Comment 1

Chicken, Dinners, Gluten-Free, Lunches, Salads, Single Servings, Vegan, Vegetarian

Cashew Cream

Published by Mackenzie

When I discovered cashew cream, it was like a whole new world opened up to me. It has a very neutral flavor, making it very easy to add ingredients...

March 25, 2015

Comments 25

Vegan

Pine and Crave

Pretty, easy, tasty recipes.

Follow “Pine and Crave”